Buffalo Garlic Chicken Dip
 
 
Spicy, creamy chicken dip
Recipe type: Appetizer
Ingredients
  • 1 pound + chicken
  • 8 oz. cream cheese
  • 1 cup + hot sauce
  • ½ cup + garlic wing sauce
  • 1 cup ranch salad dressing
  • 1 cup blue cheese salad dressing
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • Sautéed garlic to taste
Directions
  1. Soften cream cheese.
  2. Boil chicken until cooked, cool, dice & shred until small and fine.
  3. Blend cream cheese, hot sauce, wing sauce, ranch dressing, and blue cheese dressing until smooth. Get all the lumps out of the cream cheese.
  4. Add shredded cheddar and mozzarella cheeses, chicken and garlic. Stir until well blended.
  5. Place in baking dish. and bake 20 – 30 minutes at 350 degrees until melted and bubbling.
  6. Stir before serving.
  7. You can also take and freeze before cooking to save for later use.
Recipe by Fun Food Days at https://funfooddays.com/buffalo-chicken-snacks/